Quinn and Sandy have owned and operated the corn maize since 2000, and in doing so they heard the voices of their previous guests wishing and wanting a place where their families and friends could go to have fun. Qwivals was in the planning stages for at least three years and then opened for business in 2005.

Quinn and Sandy attended classes all over the USA learning about fun centers and how to best operate them, they even got an Associates Degree from "Birthday University"! Quinn attended classes in Las Vegas on how to make Italian Gelato and has visited Gelato shops throughout the U.S. He recently finished Jean Pierre's five week cooking class in Ft. Lauderdale, Florida and has become a magnificent chef. Sandy has perfected the art of marketing and design over the years and is a master in her field as well.

The Kirkland's built Qwivals so friends and families of all ages could come to one place and all have fun together. They feel that families are most important part of society and are happy to be able to provide a fun and safe place for them at a reasonable price.